Extra Virgin Olive Oil AGRUMATO® Red Orange is obtained by simultaneous cold pressing of fresh blood oranges and olives.
The color of this AGRUMATO® extra virgin olive oil is mainly green, but shows some yellow hues with light orange tones.
The taste is truly unparalleled, surprising and rich in aromatic scents and nuances.
AGRUMATO® Blood Orange Extra Virgin Olive Oil is an excellent condiment, particularly good with salads, roasts, smoked meats and aged cheeses, such as pecorino.